We start with a visit to the oil mill, which will be followed by a taste of our extra virgin olive oil produced with Taggiasca olives from Val Prino, and then conclude with a tasting of two of the most representative white wines of Ponente Ligure: a glass of Vermentino and one of Pigato, all accompanied by croutons with extra virgin olive oil and canapés with creams made with Taggiasca olives and vegetables from our gardens.
Duration will be about 1 hour and 30 minutes, between 17:30 and 20:30 on Tuesdays and Wednesdays it ‘s necessary to book at least 24 hours before the visit.
The price is € 25,00 per person
* For children under 10, the price will be calculated based on the consumption of products.