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<\/div>\u201cBuonOlio\u201d: <\/strong><\/h1>\n
\u201cBuonOlio\u201d: <\/strong><\/h1>\ntastings of extra virgin olive oil and garden-grown products.<\/strong><\/h1>\n<\/div><\/div><\/div><\/div><\/div>The guided tour starts in the oil mill, the operational heart of our production.<\/h3>\nHere you can discover how culture, tradition and technological innovation elevate our product to excellence.<\/h3>\nThe current oil mill is a latest-genaration system; thanks to it, we are able to vary the processing of the oil according to the ripeness of the olives and obtain the best organoleptic properties, a symbol of the highest quality extra virgin olive oil.<\/h3>\nWe will learn about oil like true tasters: we will smell it, warm it in our hands and… yes, we will do also the \u201cstripping\u201d (that noisy suction that makes us look like experts!) to feel all the fruity notes of our extra virgin olive oil<\/strong>. After this experience, you will never look at a bottle of oil in the same way again!<\/h3>\n<\/div><\/div><\/div><\/div><\/div><\/div>![\"EXPERIENCES\"](\"https:\/\/www.agriturismobenza.it\/wp-content\/uploads\/2023\/03\/ESPERIENZE-005.jpg\" "\\"EXPERIENCES\\"")
<\/span><\/div><\/div><\/div><\/div>![\"EXPERIENCES\"](\"https:\/\/www.agriturismobenza.it\/wp-content\/uploads\/2026\/02\/ESPERIENZE-005-copia-2-1.jpg\" "\\"EXPERIENCES\\"")
<\/span><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div>We will proceed with the tasting of \u201cOrti di Liguria<\/strong>\u201d. Prepare yourself for the authentic aromas and flavours of our garden\u2019s products, that we transform with love:<\/h3>\n\n- \n
Olives of taggiasca variety<\/h3>\n<\/li>\n
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Canap\u00e9s with vegetable creams from the garden<\/h3>\n<\/li>\n
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Water (excluding wine and other beverages)<\/h3>\n<\/li>\n<\/ul>\nAnd since talking about oil makes you thirsty, on request, you can accompany everything with a good glass of Vermentino Ligure<\/strong>. Fresh, savoury and fragrant, it is the ideal companion to round off this journey through the Ponente flavours.<\/h3>\n<\/div><\/div><\/div><\/div><\/div>Details of the experience:<\/u><\/strong><\/h3>\nTime slot: from 2:00 p.m. to 6:30 p.m.<\/h3>\nEvery day, except public holidays<\/h3>\nDuration: approximately 1 hour and 20 minutes<\/h3>\nFor groups of 8 to 30 people<\/h3>\nThe activity takes place entirely in the oil mill<\/h3>\nReservations required: at least 48 hours in advance<\/h3>\n<\/div><\/div><\/div><\/div><\/div>
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<\/div>The guided tour starts in the oil mill, the operational heart of our production.<\/h3>\n
The guided tour starts in the oil mill, the operational heart of our production.<\/h3>\nHere you can discover how culture, tradition and technological innovation elevate our product to excellence.<\/h3>\nThe current oil mill is a latest-genaration system; thanks to it, we are able to vary the processing of the oil according to the ripeness of the olives and obtain the best organoleptic properties, a symbol of the highest quality extra virgin olive oil.<\/h3>\nWe will learn about oil like true tasters: we will smell it, warm it in our hands and… yes, we will do also the \u201cstripping\u201d (that noisy suction that makes us look like experts!) to feel all the fruity notes of our extra virgin olive oil<\/strong>. After this experience, you will never look at a bottle of oil in the same way again!<\/h3>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/span><\/div><\/div><\/div><\/div><\/span><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div>We will proceed with the tasting of \u201cOrti di Liguria<\/strong>\u201d. Prepare yourself for the authentic aromas and flavours of our garden\u2019s products, that we transform with love:<\/h3>\n\n- \n
Olives of taggiasca variety<\/h3>\n<\/li>\n
- \n
Canap\u00e9s with vegetable creams from the garden<\/h3>\n<\/li>\n
- \n
Water (excluding wine and other beverages)<\/h3>\n<\/li>\n<\/ul>\nAnd since talking about oil makes you thirsty, on request, you can accompany everything with a good glass of Vermentino Ligure<\/strong>. Fresh, savoury and fragrant, it is the ideal companion to round off this journey through the Ponente flavours.<\/h3>\n<\/div><\/div><\/div><\/div><\/div>Details of the experience:<\/u><\/strong><\/h3>\nTime slot: from 2:00 p.m. to 6:30 p.m.<\/h3>\nEvery day, except public holidays<\/h3>\nDuration: approximately 1 hour and 20 minutes<\/h3>\nFor groups of 8 to 30 people<\/h3>\nThe activity takes place entirely in the oil mill<\/h3>\nReservations required: at least 48 hours in advance<\/h3>\n<\/div><\/div><\/div><\/div><\/div>
The current oil mill is a latest-genaration system; thanks to it, we are able to vary the processing of the oil according to the ripeness of the olives and obtain the best organoleptic properties, a symbol of the highest quality extra virgin olive oil.<\/h3>\nWe will learn about oil like true tasters: we will smell it, warm it in our hands and… yes, we will do also the \u201cstripping\u201d (that noisy suction that makes us look like experts!) to feel all the fruity notes of our extra virgin olive oil<\/strong>. After this experience, you will never look at a bottle of oil in the same way again!<\/h3>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/span><\/div><\/div><\/div><\/div><\/span><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div>We will proceed with the tasting of \u201cOrti di Liguria<\/strong>\u201d. Prepare yourself for the authentic aromas and flavours of our garden\u2019s products, that we transform with love:<\/h3>\n\n- \n
Olives of taggiasca variety<\/h3>\n<\/li>\n
- \n
Canap\u00e9s with vegetable creams from the garden<\/h3>\n<\/li>\n
- \n
Water (excluding wine and other beverages)<\/h3>\n<\/li>\n<\/ul>\nAnd since talking about oil makes you thirsty, on request, you can accompany everything with a good glass of Vermentino Ligure<\/strong>. Fresh, savoury and fragrant, it is the ideal companion to round off this journey through the Ponente flavours.<\/h3>\n<\/div><\/div><\/div><\/div><\/div>Details of the experience:<\/u><\/strong><\/h3>\nTime slot: from 2:00 p.m. to 6:30 p.m.<\/h3>\nEvery day, except public holidays<\/h3>\nDuration: approximately 1 hour and 20 minutes<\/h3>\nFor groups of 8 to 30 people<\/h3>\nThe activity takes place entirely in the oil mill<\/h3>\nReservations required: at least 48 hours in advance<\/h3>\n<\/div><\/div><\/div><\/div><\/div>
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<\/div>We will proceed with the tasting of \u201cOrti di Liguria<\/strong>\u201d. Prepare yourself for the authentic aromas and flavours of our garden\u2019s products, that we transform with love:<\/h3>\n
We will proceed with the tasting of \u201cOrti di Liguria<\/strong>\u201d. Prepare yourself for the authentic aromas and flavours of our garden\u2019s products, that we transform with love:<\/h3>\n\n- \n
Olives of taggiasca variety<\/h3>\n<\/li>\n
- \n
Canap\u00e9s with vegetable creams from the garden<\/h3>\n<\/li>\n
- \n
Water (excluding wine and other beverages)<\/h3>\n<\/li>\n<\/ul>\nAnd since talking about oil makes you thirsty, on request, you can accompany everything with a good glass of Vermentino Ligure<\/strong>. Fresh, savoury and fragrant, it is the ideal companion to round off this journey through the Ponente flavours.<\/h3>\n<\/div><\/div><\/div><\/div><\/div>Details of the experience:<\/u><\/strong><\/h3>\nTime slot: from 2:00 p.m. to 6:30 p.m.<\/h3>\nEvery day, except public holidays<\/h3>\nDuration: approximately 1 hour and 20 minutes<\/h3>\nFor groups of 8 to 30 people<\/h3>\nThe activity takes place entirely in the oil mill<\/h3>\nReservations required: at least 48 hours in advance<\/h3>\n<\/div><\/div><\/div><\/div><\/div>
Olives of taggiasca variety<\/h3>\n<\/li>\n
Canap\u00e9s with vegetable creams from the garden<\/h3>\n<\/li>\n
Water (excluding wine and other beverages)<\/h3>\n<\/li>\n<\/ul>\nAnd since talking about oil makes you thirsty, on request, you can accompany everything with a good glass of Vermentino Ligure<\/strong>. Fresh, savoury and fragrant, it is the ideal companion to round off this journey through the Ponente flavours.<\/h3>\n<\/div><\/div><\/div><\/div><\/div>Details of the experience:<\/u><\/strong><\/h3>\nTime slot: from 2:00 p.m. to 6:30 p.m.<\/h3>\nEvery day, except public holidays<\/h3>\nDuration: approximately 1 hour and 20 minutes<\/h3>\nFor groups of 8 to 30 people<\/h3>\nThe activity takes place entirely in the oil mill<\/h3>\nReservations required: at least 48 hours in advance<\/h3>\n<\/div><\/div><\/div><\/div><\/div>
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<\/div>Details of the experience:<\/u><\/strong><\/h3>\n
Details of the experience:<\/u><\/strong><\/h3>\nTime slot: from 2:00 p.m. to 6:30 p.m.<\/h3>\nEvery day, except public holidays<\/h3>\nDuration: approximately 1 hour and 20 minutes<\/h3>\nFor groups of 8 to 30 people<\/h3>\nThe activity takes place entirely in the oil mill<\/h3>\nReservations required: at least 48 hours in advance<\/h3>\n<\/div><\/div><\/div><\/div><\/div>
Every day, except public holidays<\/h3>\nDuration: approximately 1 hour and 20 minutes<\/h3>\nFor groups of 8 to 30 people<\/h3>\nThe activity takes place entirely in the oil mill<\/h3>\nReservations required: at least 48 hours in advance<\/h3>\n<\/div><\/div><\/div><\/div><\/div>
For groups of 8 to 30 people<\/h3>\nThe activity takes place entirely in the oil mill<\/h3>\nReservations required: at least 48 hours in advance<\/h3>\n<\/div><\/div><\/div><\/div><\/div>
Reservations required: at least 48 hours in advance<\/h3>\n<\/div><\/div><\/div><\/div><\/div>
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